Make Creamy Chilled Coffee in 5 MinutesVeg

1

In a bowl, combine the instant coffee granules and sugar. Add the warm water to the mixture.

2

Use a hand blender, hand mixer, or a regular whisk to beat the coffee, sugar, and water together. Continue whipping until the mixture becomes light, frothy, and creamy, and the sugar has fully dissolved.

3

Take a tall glass or mug and drop in a few ice cubes. Pour the boiled and chilled milk over the ice.

4

Spoon the whipped coffee mixture on top of the chilled milk. Stir well until the coffee is beautifully blended into the milk. Adjust the strength to your preference and serve immediately.