Healthy & Refreshing Dry Fruit MilkshakeVeg

1

Place the cashew nuts, almonds, walnuts, pistachios, pitted dates (chopped), dried figs (chopped), and melon seeds into a bowl.

2

Pour one cup of hot, boiled milk over the dry fruit and nut mixture. Ensure everything is fully submerged. Add a few strands of saffron for extra flavor and color. Let the mixture soak for at least 30 minutes to soften the ingredients.

3

Transfer the soaked mixture into a blender and grind until it reaches a smooth, thick paste consistency.

4

Add the remaining boiled milk and the cardamom powder to the blender. Blend everything together until well combined into a creamy milkshake.

5

Pour the milkshake into glasses. You can serve it immediately or chill it in the refrigerator for a refreshing, cool drink.

6

Note: This recipe is naturally sweet, but you can adjust the sweetness by adding more dates or figs if desired.